An independent project ·Why this exists ·How this is made
Asheville · Western North Carolina
Step Up AVL
A Primer · Asheville, NC

How to Think About Food Insecurity

The companion question to homelessness. What food insecurity is, what it is not, and why the number of hungry people in a county is set less by anyone's character than by arithmetic we can change. Start here on food.

START HERE

Food insecurity is among the most carefully measured conditions in American life, and among the most often misread. The phrase sounds like a gentler word for hunger. It means something more exact. It describes a household that cannot count on having enough food, not because no one there can cook or shop, but because the money gives out before the month does.

That gap, between what the word says and what people hear, is where this piece starts. Most arguments about hunger quietly trade one question for another. They ask why a given person went without a meal, when the harder and more useful question is why a given county has the number of hungry people it has. The first question is about a life. The second is about an economy, and it has an answer we can change.

The size of the hungry crowd is not fixed in advance. It is the sum of wages, prices, and how much help the public decides to send.

THE WORDS What the words actually mean

Three different numbers get used as if they were one. They are not, and the difference is much of the point.

The federal measure runs on a ladder. At the top, a household is food secure: steady access to enough food for every member, all year. Below that line sits food insecurity, and it has two rungs. Low food security means trouble getting enough food and a lower-quality diet, sometimes with less variety, but little or no drop in how much people eat. Very low food security is the harder floor, where people skip meals, shrink portions, and sometimes go a whole day without eating because the money is gone.

This matters because the word hunger points at the body, a physical feeling in one person. Food insecurity points at the household budget, a condition you measure with a survey rather than read on a face. By the federal count, 13.7 percent of American households were food insecure in 2024. That is about 18.3 million homes holding 47.9 million people. The most severe rung, very low food security, reached 5.4 percent, roughly 7.2 million households. In all, 14.1 million children lived in food-insecure homes.

A second number describes a program, not a condition. About 41.7 million people a month received SNAP, the country's largest food benefit, in the 2024 fiscal year, close to one in eight Americans. A third number counts the people who turn to food banks in a given year, and it spikes in a crisis. SNAP caseload, the household survey, and the pantry line each measure a different thing. Mashed into one figure they mislead; kept apart they tell you how wide the problem runs, who the government reaches, and who is left at the charity door.

THE DECADE The experiment we ran by accident

The clearest evidence that hunger answers to policy is the last five years, when the country tested the question without meaning to.

10.2%
of U.S. households food insecure in 2021, the lowest in USDA's yearly series
USDA ERS
13.7%
food insecure in 2024, back to an elevated level
47.9M
people in food-insecure households, 2024
USDA ERS

In 2021, food insecurity was 10.2 percent of households, the lowest in USDA's yearly series, which begins in 2001, and statistically no different from 2019, before the pandemic. That was not the reward of a booming economy; the economy was still shaking off a pandemic, so prosperity does not explain why hunger did not rise. An unusual run of public support was in place: expanded SNAP, stimulus payments, an enlarged Child Tax Credit, free school meals. By the Center on Budget and Policy Priorities' reading, the SNAP increases and other temporary policies helped keep hunger from rising. Money reached households, and the pandemic did not push more of them into going short of food.

Then the supports came off and prices climbed. By 2023 the rate was back to 13.5 percent, and in 2024 it held at 13.7. The one-year move from 2023 to 2024 was small enough that the government's own statisticians call it flat. What changed was the climb back up out of 2021. The line held low while help was high, and rose as pandemic relief expired and food prices climbed. The whole experiment, and the 2025 decision to run it again, is traced in When the Aid Stops.

THE DRIVER Not a knowledge problem

Food insecurity tracks one thing above all others, and it is not cooking skill.

The strongest predictor of an empty cart is a thin wallet. In 2024, nearly 40 percent of households below the federal poverty line were food insecure, against the 13.7 percent national rate. The condition follows income, not nutrition education, not willpower, not a missing recipe. Overwhelmingly, people who are food insecure are people who do not earn enough to cover their costs.

Locally that gap has a number. Just Economics of Western North Carolina set a living wage for a single adult in Buncombe County at $24.10 an hour for 2026. A great deal of the work that keeps Asheville running pays well under that. The distance between what a job pays and what rent and groceries cost is the same distance that turns up, months later, as a cart with less in it. That is arithmetic about pay and prices, not a flaw in the person pushing it.

The problem is also more rural than the Asheville skyline suggests. Feeding America's modeled county estimates, which run roughly two years behind, place about 86 percent of the counties with the highest food-insecurity rates in rural America. In those estimates for 2024, four of the seven counties bordering Buncombe ran higher than Buncombe itself, and in rural communities across the mountains, reaching a grocery store can mean a thirty-minute drive. That Buncombe runs lower than most of its neighbors is not the comfort it sounds like. Distance is the rural version of the problem. The city has its own. In the Census Bureau's 2020 to 2024 estimates, 13.9 percent of Asheville renter households had no vehicle, against 1.8 percent of the households that owned their home. Of the city's households with no car, 87.7 percent were renters.

THE TWO LEVERS What actually moves the number

Two systems stand between a low income and an empty table. They are not the same size, and pretending they are does real harm.

The first is SNAP, a federal benefit loaded onto a card each month and spent like cash at the grocery store. It reached about 41.7 million people a month in the 2024 fiscal year. The second is the charitable food system, the network of food banks and pantries that collects most of the donations and most of the public's attention.

SNAP reaches fewer people now. USDA's preliminary count puts May 2026 enrollment at 36.6 million, down about 13 percent in a year. The fall comes after the 2025 budget law cut refugees, asylees and other groups of lawfully present immigrants out of SNAP and widened the three-month work rule. It raised the rule's top age from 54 to 64, cut the exemption for living with a child from a child under 18 to a child under 14, struck the exemptions for veterans, former foster youth, and people who are homeless, and made it harder for places short of jobs to be waived from the rule. It also added an exemption for American Indians. Who Loses SNAP Now follows who is leaving and why.

The ratio is not close. By Feeding America's accounting, the federal program provides roughly nine meals for every one its network of about 200 food banks provides, a gap laid out to scale in Why Food Banks Can't Fix Hunger. That single fact reframes a familiar instinct. Giving to the food bank is good and needed. It cannot substitute for the federal benefit, because the two work at completely different scales. MANNA FoodBank, the region's own food bank in Mills River, draws the same boundary about its own work: no amount of philanthropy can stand in for the federal benefit once it is pulled away.

There is a recent test of what happens when it is pulled away: when pandemic-era SNAP emergency allotments ended in early 2023 in the 35 states and territories still paying them, a measure of food insufficiency among SNAP participants there rose within months. An earlier study of the 18 states that ended them sooner found results that, applied to the whole country, meant roughly 2 million more Americans without enough to eat. That experiment, and the country's decision in 2025 to cut SNAP again, this time in permanent law, is laid out in When the Aid Stops.

HERE What it looks like in Buncombe

The national story did not skip Western North Carolina. A storm made it sharper.

Before Hurricane Helene, roughly one in five adults across Western North Carolina reported limited or uncertain access to food, according to a 2021 regional health survey. In Buncombe County, about 25,000 residents relied on SNAP as of mid-2026, down from about 29,000 in April 2025. These are not, for the most part, people at the edge of homelessness. They are the far larger group feeling the squeeze early, at the grocery store.

Then, on September 27, 2024, Helene hit all of it at once. The storm cut off food supply, pushed families out of work and out of housing, and drowned MANNA's own warehouses on the Swannanoa River, hurrying the food bank into the Mills River warehouse it was already arranging to move to. The region's pantry traffic, already heavy, has not come back down. MANNA's food pantries now log more than 220,000 visits a month on average by its own count, MANNA says need is at the highest level in its more than four decades of serving the region, and the line has not returned to its pre-storm level.

Where that food strain leads, when no one catches it, is the subject of a companion piece in this work. Hunger and homelessness are one strain read at two moments, the skipped meal arriving long before the lost home. That timeline is laid out in Before the Tent.

We have stopped counting.

The 13.7 percent figure comes from a USDA report that, by the government's own September 2025 announcement, it does not plan to publish again. USDA has ended its yearly food-security report just as new reductions to SNAP take effect. A number that is no longer measured does not stop being true. It only gets easier to ignore.

The point

Hunger is made by wages and prices, and what we make, we can change.

Food insecurity is the gap between what a household can earn and what food and rent cost, surfacing first at the grocery store. It is the sum of what jobs pay, what groceries cost, and how much help the public decides to send, and it falls every time those move in people's favor. The low point of 2021 showed the floor can be held up, even through a pandemic. The rebound came as that aid expired and food prices rose.

So the food bank is the right place to give and the wrong place to stop, because what sets the number is public, not charitable. Steady benefits, a wage that reaches the cost of living, and the affordable housing underneath both work on the whole problem at once. Hunger and homelessness are not two separate bills. The same fault line runs under both, and we can meet people early, in the pantry line, or late, in the tent. The arithmetic is the same. The choice is ours.

Sources & notes

National figures: U.S. Department of Agriculture, Economic Research Service, Household Food Security in the United States in 2024 (released December 2025), reporting 13.7 percent of households (18.3 million households, 47.9 million people) food insecure, 5.4 percent (7.2 million households) with very low food security, and 14.1 million children in food-insecure households; the 2024 rate was not statistically different from the 13.5 percent recorded in 2023. The 2021 figure of 10.2 percent is the lowest in USDA's yearly series since 2001 and was not statistically different from the 10.5 percent of 2019 and 2020 (ERS, ERR-309); ERS measured 10.1 percent in 1999 (ERS, FANRR-29). The 2022 to 2024 figures are from the same ERS series. USDA has announced it does not plan to publish the report again.

SNAP reaching about 41.7 million people per month in fiscal year 2024 (USDA SNAP data, via the Johns Hopkins Bloomberg School of Public Health). Enrollment since: 42,252,705 people in May 2025 against 36,562,128 in May 2026, a fall of 13.5 percent, from USDA Food and Nutrition Service, "SNAP: Number of Persons Participating" (national table, data as of August 14, 2026); the table marks April and May 2026 preliminary and subject to significant revision, which is why the figure is given here as a rounded 36.6 million. The changes are in the One Big Beautiful Bill Act, H.R. 1, Public Law 119-21 (signed July 4, 2025): the able-bodied-adults-without-dependents age exemption moving from 55 to 65, so the three-month time limit now reaches ages 18 through 64; the dependent-child exemption limited to a household with a child under 14 instead of 18; the elimination of the exemptions for veterans, individuals experiencing homelessness, and former foster youth; waivers from the time limit limited to areas with unemployment over 10 percent (or, in Alaska and Hawaii only, at least 1.5 times the national rate); and SNAP eligibility for noncitizens limited to lawful permanent residents (still subject to the existing five-year wait), Cuban-Haitian entrants and COFA migrants (sec. 10108). The law also added an exemption from the time limit for American Indians, relevant to the Qualla Boundary that MANNA serves. USDA publishes the participation count and does not attribute the decline; the sequence stated here is that the fall followed the law, not that the law is its only cause. The ratio of roughly nine SNAP-provided meals for every one provided by the Feeding America network of about 200 food banks is Feeding America's published figure. The effect of ending pandemic SNAP emergency allotments: a Federal Reserve working paper (FEDS 2023-046, Dasgupta and Plum, July 2023) used the states' staggered end dates; a 2024 study in Health Affairs (Wells, Jackson, Leung and Hamad, October 2024) found that marginal household food insufficiency among SNAP participants rose 8.4 percentage points after the allotments expired in March 2023 in the 35 states and territories still providing them. The estimate of roughly 2 million more Americans experiencing food insufficiency comes from a study of the 18 states that ended the allotments early (Richterman, Roberto and Thirumurthy, University of Pennsylvania, JAMA Health Forum, August 2023): applied to the entire U.S., its results imply that figure (Penn LDI, August 31, 2023). The rural concentration of high-food-insecurity counties (about 86 percent, 271 of the 316 counties in the highest 10 percent nationwide) is from Feeding America's Map the Meal Gap 2026 modeled estimates (2024 data, published July 2026), which trail current conditions by roughly two years. These are national and modeled figures, labeled as such. County rates are from Feeding America's Map the Meal Gap 2026 interactive map (2024 data): Buncombe 16.8 percent; Haywood 17.0, McDowell 17.9, Rutherford 19.3 and Yancey 18.1 percent; Madison 16.8; Henderson 16.1 and Transylvania 16.4 percent. The thirty-minute drive is from MANNA FoodBank's Micah Chrisman (NC Health News, October 15, 2024; Carolina Public Press, December 19, 2024).

Local figures: approximately one in five Western North Carolina adults food insecure before Helene (WNC Health Network, 2021 community health survey, as reported by NC Health News, October 15, 2024); approximately 25,000 Buncombe County residents relying on SNAP in mid-2026 (25,214 in June and 25,062 in August 2026), against 27,441 in June 2025 and 29,123 in April 2025 (NCDHHS FNS Caseload Statistics, county participants); the state's counts do not say why people left; a living wage of $24.10 per hour for a single adult in Buncombe County (Just Economics of Western North Carolina, 2026). Household vehicle access in Asheville: U.S. Census Bureau, American Community Survey five-year estimates, 2020 to 2024, tables B25044 and B08201. Renter-occupied households with no vehicle, 2,500 of 17,981, margin of error 2.6 percentage points; owner-occupied, 351 of 19,413, margin 0.7 points; renters as a share of all households with no vehicle, 2,500 of 2,851, margin 6.7 points. MANNA FoodBank (Feeding America affiliate serving 16 Western North Carolina counties and the Qualla Boundary) logs more than 220,000 monthly pantry visits on average as of August 2026 (MANNA FoodBank spokesperson Micah Chrisman to WLOS, August 17, 2026), above the more than 170,000 a month that MANNA called the highest level in its 42-year history in September 2025 (MANNA FoodBank release published by the Community Foundation of Western North Carolina, September 17, 2025). Helene made landfall in Florida on September 26, 2024, and the storm caused catastrophic flooding in Western North Carolina on September 27, destroying MANNA's Swannanoa River warehouses and speeding a move to Mills River that was already under way (Carolina Public Press, December 19, 2024; 828 News Now).

Found an error? Tell us and we will correct it. The framing and conclusions here are our own.

For more information see: www.stepupavl.org

Step Up AVL · stepupavl.org

Will YOU step up?

Every group in our directory is local, vetted, and doing this work right now. Pick one and back it. →